Stuffed Bell Peppers

From Winnsboro, TX

<p>This is a &#8216;Pioneer Woman&#8217; recipe. I added a few more spices (chili powder &amp; cumin) to the rice mixture and topped the dish with a dollop of sour cream &amp; sprinkling of fresh chopped cilantro&#8230;so yummy!</p>
Source: The Pioneer Woman
Servings: 6
Ingredient keywords: bell, beef, onion, garlic, zucchini, tomato, rice, cheese
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Stuffed Cornish Game Hens

From Jonesborough Locally Grown

<p>I really liked this recipe. We eat a lot of chicken so I&#8217;m always looking for something a little different. The mint in this recipe does the trick. If you don&#8217;t have it on hand, it tastes great too!</p>
Source: Taste of Home
Servings: Serves 2 generously!
Ingredient keywords: celery, onion, butter, corn, bread, pimentos, chicken, egg, poultry, salt, pepper, hens, garlic, lemon, mint
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Stuffed Grape Leaves with Rice and Herbs - Dolmathakia

From CAFE

<p>The use of grape leaves to wrap food dates back to the days of Alexander the Great. Stuffed with rice, pine nuts, and fresh herbs, dolmathakia (dol-mah-<span class="caps">THAH</span>-kya) take a little bit of time to prepare, but they are worth the effort.</p> <p>They can be served cold or at room temperature and are a classic Greek appetizer or meze.</p> <p>Prep Time: 45 minutes, Cook Time: 1 hour</p>
Source: Classic Greek Recipes
Servings: makes 50 stuffed leaves
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Stuffed Jalapeños

From Dothan, Alabama

<p>A great way to use those plentiful peppers&#8230;.not too hot!</p>
Source: Another wonderful Pioneer Woman recipe
Servings: Up to You
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Stuffed Patty Pan Squash

From Dothan, Alabama

<p>Patty Pan Squash stuffed with a mixture of bacon, parmesan cheese, garlic and breadcrumbs. Try adding cooked italian sausage or ground beef. Substitute cooked rice for the breadcrumbs.</p>
Source: www.food.com
Servings: 3 - 6
Ingredient keywords: bacon, onion
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Stuffed Patty Pan Squash With Beef & Feta

From Amory Online Farmer's Market

<p>Elevate squash from a side dish to center stage with a fast and filling ground beef stuffing. Pattypan squash (which have a squat, round shape) can be found at many farmers’ markets in the summertime, but this savory filling works just as well with regular zucchini or yellow squash. Feta cheese and fresh dill add a Greek accent to stuffed squash. Trying to add more healthy whole grains to your family’s diet? This hearty beef-and-feta filling can be made with a variety of grains. Swap out the white rice for an equal amount of cooked brown rice, quinoa, barley, or farro.</p>
Source: Southern Living
Servings: 10
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Stuffed Pepper Soup

From Statesboro Market2Go

<p>Hearty and filling, made with meat of your choice, peppers, fresh herbs, and cheese! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: carlsbadcravings.com
Servings: 8
Ingredient keywords: sausage, beef, turkey, onion, pepper, pepper, garlic, rice, basil, oregano, parsley, thyme, broth, Parmesan, mozzarella
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Stuffed Winter Squash

From Superior Seasons

<p>This a fantastic way to add some excitement to your squash!</p>
Source: Jodi's kitchen
Servings: 6-10
Ingredient keywords: squash, apples, syrup, butter
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Stuffed Zucchini

From Traveling Desperado

<p>A family favorite. Easy to make, add a salad and a glass of wine, your friends will think you cooked all day.</p>
Source: Rowdy Stickhorse Wild Acres
Servings: 4 - 6 people
Ingredient keywords: zucchini, ground, cheese, onion, tomato
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Stuffed Zucchini Boats

From Old99Farm Market

<p>These are fun to make and fun to eat! I replaced the sausage with ground beef and I and used pesto instead of chopped or dried basil. I used gruyere cheese but you can also us an old cheddar or parmesan. Get creative.</p>
Source: http://www.barbarabakes.com/2013/07/stuffed-zucchini-boats/
Servings: 6
Ingredient keywords: zucchini, beef, onion, garlic, tomato
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